Santokuknife Acacia

Santoku knife is an all-round knife that is ideal for chopping and slice vegetables, poultry and meat. The word Santoku means "three uses." Both professionals and home cooks are increasingly choosing to use Japanese knives, which is not entirely difficult to understand. The Japanese kitchen knives offer a tradition of quality over a thousand years and it is fantastic that today we can take part in the knowledge and craftsmanship that has been refined for so long. A favorite in the kitchen! blade messure 18cm